23 Jan Seminar Series on the Building Blocks of Turkish Cuisine: “Legumes and Rice”
January 23, 2013, MSA In the seminar series where we delved into the essential foodstuffs of our cuisine, legumes and rice, our speaker was none other than Mehmet Reis, one of the leading figures in the field. We learned various details such as where and under what conditions to purchase them, how to store them, and what tricks might be played with certain products. Throughout the seminar, we had the opportunity to uncover interesting facts and surprising realities. ...