April 27, 2019, Feriye
Guest Speakers: Dr. Lee Clare and Erdinç Çatak
Göbeklitepe, the place where the story of agriculture, wheat, and beer - the things that will change the future of humanity - began, is undoubtedly one of the greatest assets we have both for our tourism and gastronomy. With this in mind, we dedicated our gala dinner to Göbeklitepe this year. A significant event in this regard took place on November 6-7, 2018, in Brussels. The 2018 Cultural Heritage Year event "Göbeklitepe: The lands where cultures meet; from history to gastronomy," organized by the TuR&Bo Office to promote Göbeklitepe...