Friendly Meals

April 20, 2017, Kiva-Sandal Bedesten-Beyazıt In Kiva Sandal Bedesten, we gathered around a Sufi-themed Iranian table dedicated to Mevlana and Tebrizi. Our renowned chef, Hazer Amani, whose heritage traces back to Iran on his father's side, prepared a special menu for the evening. Hazer Amani embarked on a journey inspired by Mevlana and Tebrizi, reinterpreting Iranian cuisine using the rich products of Anatolian geography with modern techniques. Event Menu: ...

June 20, 2016, The Marmara Esma Sultan Yalısı In memory of our esteemed friend Muhtar Katırcıoğlu, who played a significant role in the development of written culture in this field with his writings and translations, and who had one of the most important menu collections in our country, we presented a menu from his collection. Our concept was "In the Light of Muhtar Katırcıoğlu; A Century-old Palace Feast." We tasted a menu that was served to German Emperor Kaiser II.Wilhelm during his visit to Istanbul by Sultan Mehmet Reşad on the evening of October 18, 1917 (18 Teşrinievvel 1333) at Dolmabahçe...